Composition :

Tiamulin ………………………… 10.12 g

Excipients:………………….....….Up to  100 ml

Pharmaceutical form :
Oral  solution.

Target species :

Chickens, turkeys and pigs.

 Indications for use :

: For the prevention and treatment of diseases caused by bacteria sensitive to tiamulin:

• Chickens and Turkeys:

      o Prevention and treatment of chronic respiratory disease caused by Mycoplasma gallisepticum and Mycoplasma meleagridis.

• Pigs:

      o Treatment of enzootic pneumonia caused by Mycoplasma hyopneumoniae and Mycoplasma hyorhinis.

      o Treatment of hemorrhagic enteritis caused or complicated by Brachyspira hyodysenteriae. 

Contraindications :

• Do not use in combination with monensin, salinomycin, narasin, or other monovalent ionophore antibiotics for 7 days before, during, or after treatment.

• Avoid use in animals with known hypersensitivity to tiamulin or any excipients.

Dosage and Administration: :

Administer orally via drinking water:

• Chickens (broilers, replacement pullets, laying, and breeder hens): 20.2 mg of tiamulin per kg of body weight daily for 3 to 5 days. This corresponds to 20 ml of oral solution per 100 kg of drinking water.

• Turkeys (poults and breeding turkeys): 32.4 mg of tiamulin per kg of body weight daily for 3 to 5 days. This corresponds to 32.4 ml of oral solution per 100 kg of drinking water.

• Pigs: 6.48 to 8.10 mg of tiamulin base per kg of body weight daily (equivalent to 8 to 10 mg of tiamulin hydrogen fumarate per kg), which corresponds to 6.4 to 8 ml of oral solution per 100 kg of body weight daily for 5 days.

The supply of medicated water depends on the physiological and clinical state of the animals. Preventive treatment should only be initiated after confirmation of infection. 

Withdrawal period :

• Meat and Offal: 6 days

• Eggs: Zero days 

Packaging :

Available in 100 ml and 1 liter bottles.